The Schooner Restaurant
$6.29
Menu
Gourmet Specialties
Served with dinner salad and fresh bread
Catfish Orleans
Served with dinner salad and fresh bread. Grilled fish fillet, with spicy étouffée sauce and Louisiana crawfish tails.
Pontchartrain
Served with dinner salad and fresh bread. Grilled fish fillet, with shrimp and lump crabmeat in a white wine cream sauce.
Flounder Athena
Served with dinner salad and fresh bread. Grilled fish fillet, with sautéed shrimp and lump crabmeat.
Red Snapper Bienville
Served with dinner salad and fresh bread. Blackened snapper fillet, topped with shrimp, and sautéed mushrooms in garlic butter cream sauce.
Flounder Alexander
Served with dinner salad and fresh bread. Grilled fish fillet, topped with fresh sautéed vegetables, lump crabmeat and shrimp in a lemon butter wine sauce.
Blackened Opelousas
Served with dinner salad and fresh bread. Blackened fish fillet, topped with spicy étouffée sauce, shrimp and lump crabmeat.
Blackened Zydeco
Served with dinner salad and fresh bread. Fresh fish fillet, blackened and with Cajun cream sauce and sautéed Louisiana crawfish tails.