Daily 3pm-close. Includes three Charcuterie selections, served with grain mustard, cornichons, and grilled ciabatta. Add Charcuterie $4 ea. Add cheese $5 ea
Chorizo Iberico - Spain Dinner
Iberico pork, deep red, medium to hot, smoky paprika notes.
$19.00
Prosciutto Di Parma -Italy Dinner
All-natural sea salt-cured pork.
$19.00
Calabrese - Italy Dinner
Southern style dry-cured pork from calabria, medium texture, garlic & red pepper flakes.