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The Tasting Room

New: pick your preferred location!

$6.29

delivery fee

Menu

  • Brunch Small Plates
  • Brunch Salads
  • Brunch Burgers & Sandwiches
  • Brunch Favorites
  • Brunch Wood Fired Pizza
  • Brunch Sides
  • Brunch Kids 10 & Under
  • Executive Lunch Combo
  • Lunch
  • Lunch Wood Fired Pizza
  • Dinner Signature Cheese Board
  • Dinner Charcuterie Board
  • Dinner Salads
  • Dinner Bruschetta
  • Dinner Pasta
  • Dinner Small Plates
  • Dinner From the Grill
  • Dinner Burgers & Sandwiches
  • Dinner Wood Fired Pizza
  • Dinner Sweets
  • Wine by the Glass Red Easy Drinking, Softer
  • Wine by the Glass Fruit-Forward and Expressive
  • Wine by the Glass Medium Body, Earth, Spice
  • Wine by the Glass Intense and Complex
  • Wine by the Glass Rich, Powerful, Bold
  • Wine by the Glass Rose
  • Wine by the Glass Bubbles
  • Wine by the Glass Light, Easy, Aromatic
  • Wine by the Glass Bright, Zesty, Mineral Driven
  • Wine by the Glass Ripe and Balanced
  • Wine by the Glass Voluptuous, Powerful
  • Wine by the Bottle Red Easy Drinking, Softer
  • Wine by the Bottle Fruit-Forward and Expressive
  • Wine by the Bottle Medium Body, Earth, Spice
  • Wine by the Bottle Intense and Complex
  • Wine by the Bottle Rich, Powerful, Bold
  • Wine by the Bottle Rosé
  • Wine by the Bottle Bubbles
  • Wine by the Bottle Light, Easy, Aromatic
  • Wine by the Bottle Bright, Zesty, Mineral Driven
  • Wine by the Bottle Ripe and Balanced
  • Wine by the Bottle Voluptuous, Powerful
  • Cocktails First Five
  • Cocktails Last Call
  • Draft Beer
  • Brunch Wine & Cocktails
  • Brunch Bubbles
  • Cigars

Brunch Small Plates

Brunch menu available Saturday & Sunday 11am-3pm

Crispy Deviled Eggs Brunch

Gluten Free. Deviled egg yolks, dill, lemon aioli.

$9.00

Goat Cheese Bruschetta Brunch

Vegetarian. Goat cheese, tomato jam, balsamic, sea salt. Ask for gluten free.

$9.00

Truffle Fries Brunch

Gluten Free. Vegetarian. Grana padano, parsley, truffle oil, garlic aioli.

$10.00

Baked Goat Cheese Brunch

Vegetarian. Candied pecans, red wine figs, truffle honey, grilled ciabatta. Ask for gluten free.

$15.00

Biscuits & Gravy Brunch

Vegetarian. Two buttermilk biscuits, topped with black pepper gravy.

$8.00
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Cheese Board Brunch

Includes 3 cheese selections, served with guava, pecans, grapes, honey and grilled ciabatta.

$17.00
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