Tink-A-Tako
$6.29
Menu
Breakfast Plates
Pancake Plate
Served with two buttermilk pancakes, two eggs with bacon, ham, sausage or potatoes.
Huevos a la Mexicana Plate
With potatoes.
Chilaquiles Plate
Served with potatoes and beans.
Ham & Egg Plate
Two eggs scrambled mixed with ham.
Pork Chops & 2 Eggs Plate
With potatoes.
Chilaquiles Verdes Plate
Crispy corn tortilla chips simmered in a tangy green salsa, traditionally garnished with queso fresco, crema, and finely sliced onions.
Country Sausage & Egg Plate
Two eggs scrambled mixed with country.
Machacado & Egg Plate
With potatoes.
Fajita & Egg Plate
With potatoes.
Steak (80z.) & 2 Eggs Plate
With potatoes.
Potato & eggs Plate
Eggs scrambled with diced potatoes, typically accompanied by refried beans and served with tortillas.
Sausage & Gravy Plate
With potatoes.
Chorizo & Egg Plate
With potatoes.
Omelett (Carlos Style) Plate
Ham & cheese and pico de gallo.
One Buttermilk Pancake
A single buttermilk pancake, typically accompanied by syrup and butter.
Chilaquiles Rancheros Plate
Fried tortilla strips simmered in a ranchero sauce, typically includes eggs and is garnished with melted cheese.
Huevos Rancheros Plate
Two eggs, beans with potatoes and two tortillas.
Oatmeal & Toast Plate
Oatmeal prepared with a blend of oats and milk, served alongside slices of toast.