Trujillos Comedor Y Cantina
$6.29
Specials
Tacos al Carbon
2 beef fajita soft tacos served with refried beans, a scoop of guacamole and a small pico de gallo.
Shrimp Tacos
2 tacos filled with grilled shrimp and Monterey Jack cheese. Served with sliced avocado, a side of Spanish rice and mango salsa.
Carne a la Tampiqueña
A marinated beef fajita steak served with 1 beef enchilada, refried beans, and a scoop of guacamole.
Pollo a la Parilla
Marinated grilled chicken breast served with French fries and a small combination salad.
Flautas de Pollo
2 large crispy chicken flautas served with a scoop of guacamole, sour cream, Spanish rice and refried beans.
Chicken Mole Poblano
Strips of chicken breast simmered in a dark poblano sauce. Served with Spanish rice, refried beans and a small sliced avocado salad.
Shrimp Enchiladas
2 enchiladas filled with baby shrimp and covered in ranchero sauce. Served with Spanish rice, refried beans and a scoop of guacamole.
Irene Special
1 flour tortilla stuffed with chicken and sour cream. Topped with salsa ranchera and Spanish rice.
Rosita Special
1 flour tortilla filled with beef and topped with chili con queso, Spanish rice and refried beans.
Especial de Familia
A chicken enchilada topped with sour cream sauce, Monterrey Jack cheese, and jalapeños. Served with Spanish rice and refried beans.
Combination #1
1 ground beef taco, 1 bean chalupa and 1 Chile con queso tostada.
Combination #2
1 taco al carbon, a cup of frijoles a la Charra and a side of guacamole.
Combination #4
Charbroiled chicken breast served with Spanish rice and a cup of frijoles a la Charra.
Fajitas
Choice of marinated beef skirt steak or charbroiled chicken fajitas. Served with fresh onions and bell pepper, homemade guacamole, pico de gallo, cheese, sour cream, refried beans, and tortillas.
Brisket Tacos
2 tacos. Marinated, slow-cooked brisket loaded with sliced avocado, cheese, grilled onion, and peppers. Served with gravy sauce, Spanish rice, refried beans and salad.
Filete de la Casa
Juicy, marinated, planked filet mignon. Served with Mexican fried potatoes, salsa ranchera, a cup of frijoles a la Charra and 1 soft beef taco topped with Monterey Jack cheese.
Carne Asada
A large portion of beef fajita skirt steak. Served with Spanish rice, refried beans, and a dinner salad with choice of dressing.
Fajitas a La Mexicana
Marinated beef fajita strips covered with ranchero sauce. Served with Spanish rice, refried beans and a scoop of guacamole.
Calabacitas Rellenas
Zucchini sliced in half, stuffed with ground beef, topped with Monterey Jack cheese, and covered with ranchero sauce. Served with Spanish rice and frijoles a la Charra.
Smothered Fajitas
Our fajitas topped with melted Monterey Jack cheese, cheddar cheese, chili con queso and served with refried beans.