Tuk Tuk Thai Restaurant
$6.29
Entrees
E1 Pad Kra Pow Entree
Spicy. Steamed rice layered with a fried egg, then topped with sauteed Thai basil leaves, carrots, bell peppers, mushrooms, chili, and in-house spicy sauce.
E2 Mixed Veggie Entree
Sautéed broccoli, carrots, mushrooms, onions, and bell peppers in in-house soy sauce.
E3 Garlic Broccoli Entree
Broccoli tossed with garlic sauteed in-house sauce with onions.
E4 Black Pepper Sauteed Entree
Choice of meat sauteed with onions in in-house black pepper soy sauce.
E5 Cashew Nut Stir Fry Entree
Cashew nuts stir-fried with onions and carrots in house soy sauce.
E6 Lemongrass Onions Entree
Thai herbal, lemongrass stir-fried with onions and carrots in house soy sauce.
E7 Peanut Lava Entree
Traditional Thai marinated chicken with potatoes and carrots in in-house peanut sauce.
E8 Crispy Chicken Entree
Deep-fried chicken tossed in sauce and topped with bell peppers and onions.
E9 Kao Neaw Moo Tod Entree
Marinated pork in Thai house soy sauce with garlic, sweet and salty flavor, served with hot sticky rice and sweet and sour sauce on the side.
E10 Pla Preaw Wan Entree
Tilapia fillet fried, topped with onions, bell peppers, and in-house sweet and sour sauce.
E11 Chu-Chee-Tilapia Entree
Tilapia fillet fried and topped with pine curry sauce, with bamboo shoot, pineapple, and grape tomatoes.