Wok Inn
$6.29
Menu
Entrées
Spicy Mongolian Entrée
This specialty plate is made with julienne bell peppers, carrots, onions, honey soy, and chili peppers. Choose from either chicken, beef, or tofu. Served with steamed white or whole grain rice and soup.
Sweet and Sour Entrée
This specialty plate is made with bell peppers, carrots, onions, pineapples, and Wok Inn's sweet and sour sauce. Choose from either chicken, pork, shrimp or tofu. Served with steamed white or whole grain rice and soup.
Cantonese Broccoli Entrée
This specialty plate is made with sweet ginger soy, garlic, and rice wine. Choose from either chicken, beef, shrimp, or tofu. Served with steamed white or whole grain rice and soup.
Moo Goo Gai Pan Entrée
This specialty plate is made with bok choy, bamboo shoots, water chestnuts, celery, onions, snow peas, and mushrooms. Served with steamed white or whole grain rice and soup.
Hot Bean Szechuan Entrée
This specialty plate is made with bamboo shoots, mushrooms, water chestnuts, scallions, garlic, and chili peppers. Choose from either chicken, beef, or tofu. Served with steamed white or whole grain rice and soup.
Sesame Chicken Entrée
This specialty plate is made with toasted sesame seeds, garlic, and our special Wok-Inn sauce. Served with steamed white or whole grain rice and soup.
General Tso Entrée
This specialty plate is made with hoisin honey soy, garlic, chili peppers, and scallions. Served with steamed white or whole grain rice and soup.
Asian Garlic Entrée
This specialty plate is made with water chestnuts, bamboo shoot strips, shiitake mushrooms, garlic, and hoisin dark sauce. Choose from either chicken, pork, or tofu. Served with steamed white or whole grain rice and soup.
Chop Suey Entrée
This specialty plate is made with bamboo shoots, water chestnuts, Napa, celery, bean sprouts, mushrooms, onions, honey soy, and rice wine. Choose from either chicken, pork, beef, shrimp, or tofu. Served with steamed white or whole grain rice and soup.
Almond Chicken Entrée
This specialty plate is made with bok choy, bamboo shoot, water chestnuts, celery, snow peas, mushrooms, garlic, onions, almonds, wine sauce, and sesame oil. Served with steamed white or whole grain rice and soup.
Cashew Chicken Entrée
This specialty plate is made with bell peppers, carrots, onions, water chestnuts, bamboo shoots, mushrooms, and dark soy. Served with steamed white or whole grain rice and soup.
Shrimp with Lobster Sauce Entrée
This specialty plate is made with rice wine, garlic, onions, scallions, eggs, and minced pork. Served with steamed white or whole grain rice and soup.
Stir Fry Shrimp Entrée
This specialty plate is made with broccoli, onions, carrots, squash, zucchini, garlic, and wine sauce. Served with steamed white or whole grain rice and soup.
Walnut Shrimp Entrée
This specialty plate is made with bell peppers, carrots, onions, pineapples, garlic, our Wok-Inn sauce, and chili peppers. Served with steamed white or whole grain rice and soup.
Kung Pao Entrée
This specialty plate is made with bell peppers, peanuts, chili peppers, vinegar soy, and rice wine. Choose from either chicken, shrimp, or tofu. Served with steamed white or whole grain rice and soup.
Classic Supreme Entrée
This specialty plate is made with straw mushrooms, snow peas, carrots, onions, bamboo shoots, baby corn, and water chestnuts. Choose from either chicken, shrimp, or tofu. Served with steamed white or whole grain rice and soup.
Pepper Steak Entrée
This specialty plate is made with bell peppers, onions, mushrooms, black bean sauce, and dark soy. Choose from either beef, chicken, or tofu. Served with steamed white or whole grain rice and soup.
Wok Inn Teriyaki Entrée
This specialty plate is made with wok-seared chicken or tofu, carrots, snow peas, Wok Inn teriyaki sauce, and sesame seeds. Served with steamed white or whole grain rice and soup.
Wild Mushroom Entrée
This specialty plate is made with button mushrooms, honey soy, garlic, and rice wine. Choose from either chicken, beef, or tofu. Served with steamed white or whole grain rice and soup.
Orange Peel Entrée
This specialty plate is made with our special Wok-Inn sauce, orange peels, scallions, garlic, and chili peppers. Choose from either chicken, beef, or tofu. Served with steamed white or whole grain rice and soup.