Wu Chow
$3.49
Tofu Vegetarian
Chengdu Chili Tofu (GF)
Thick cuts of tofu, wok-tossed with dried Sichuan chili peppers, house made chili oil, carrots, asparagus, bamboo shoots, mushrooms, local cabbage
$21.00
Homestyle Dofu (no pork)
tofu, shiitake mushrooms, bamboo shoots, local leeks and vegetables tossed in chili bean sauce and housemade chili oil
$17.00
Mapo Dofu (no pork)
silken dofu, chili bean paste, house-made chili oil, local leeks, and Sichuan peppercorn powder
$18.00
Salt & Pepper Tofu (GF)
tofu, onions, garlic, and thai chili peppers wok tossed and dusted with a signature white pepper blend
$17.00
Spicy Sichuan Deep-Fried Tofu (GF)
fried tofu tossed with Sichuan peppercorns and chilis
$11.00
Tofu with Chinese Celery (GF)
soft tofu, Chinese celery, and a lightly seasoned sauce
$19.00
Two-Faced Crispy Noodles Vegetable
tofu, local assorted vegetables, crispy-fried wonton egg noodles
$24.00
Vegetable Fried Rice (GF)
onion, scallion, carrot, local cabbage, mushrooms, and local scrambled eggs
$20.00
Veg Sing Noodles w/Egg (GF)
thin rice noodles wok-tossed with a mild yellow Madras curry, with tofu, mung bean sprouts, and local bell peppers, onions and egg
$23.00
Vegetable Bird's Nest (GF)
crispy taro root “nest” with thick cuts of tofu and fresh vegetables in a light sauce of ginger, garlic and scallion.
Unavailable