Yucatan Taco Stand Tequila Bar & Grill
$6.29
Yucatan Favorites
Yucatan Diablo Shrimp
Bacon wrapped shrimp presented on a bed of Peruvian rice chimichurri sauce and grilled vegetables.
Chimichanga Pollo Verde
Crispy fried flour tortilla stuffed with shredded chicken and Chihuahua cheese, topped with creamy roasted tomatillo salsa verde and smoked pepper queso. Served with sour cream, lettuce, pico de gallo, and black beans.
Fajitas a La Parrilla
Served with black beans, Peruvian fried rice, grilled peppers and onions, lettuce, pico de gallo, sour cream guacamole, Chihuahua cheese, and steamed flour tortillas.
Chilaquiles con Pollo y Chorizo
Crispy corn tortilla mixed with chicken, chorizo, cheese, red onion petals, roasted chiles, jalapeños, cilantro, and crema.
Chile Relleno
3 roasted poblanos stuffed with beef picadillo, Chihuahua cheese, tempura fried, and topped with baja.
Plantain Crusted Mahi-Mahi
Pan seared, topped with tequila lime sauce and mango pina habanero sauce. Served with chipotle bacon mashed potatoes and grilled vegetables.
Carne Asada Chimichurri
Garlic lime marinated skirt steak (12 oz) with chimichurri sauce. Served with mojo shoestring potatoes, Cotija cheese, and grilled lime.
Latin Vegetarian Mix-Mex Grill
Garlic asparagus, onions petals, and zucchini vegetables, served with black beans, Peruvian rice, chipotle mashed potatoes, plantains, roasted garlic, and chipotle chimichurri aioli sauce.
Paella del Mar
A house specialty-Peruvian with chicken, chorizo, tilapia, shrimp, mussels, clams, asparagus, and mixed vegetables.
Enchilada Plate
Served with Peruvian rice, black beans, lettuce, pico de gallo, and crispy tortilla strips.