Zocalo Café
$6.29
Menu
Especiales De La Casa
All served with rice & choice of un-refried pinto beans or whole black beans, unless otherwise stated.
Burrito
A large flour tortilla filled with meat of your choice ($10.99) or vegetarian ($9.99), un-refried pinto or whole black beans & jack cheese, smothered in ranchero or salsa verde & topped with lettuce, tomato, queso fresco & sour cream. Served with a side of rice.
Chicken Flautas
Traditional fried corn tortillas filled with slow cooked green chile chicken, served with salsa verde & sour cream.
Crispy Stacked Enchiladas
Crispy corn tortillas layered with your choice of ground beef & ranchero sauce or slow cooked green chile chicken & tomatillo sauce, topped with jack cheese, lettuce, tomato, sour cream & queso fresco.
Empanadas
Three delicate homemade empanadas filled with your choice of pulled pork, green chile chicken, or sauteed veggies.
Grilled Veggie Torta
Traditional Mexican sandwich with grilled veggies, black beans, queso fresco, lettuce, tomato, avocado, sour cream & roasted jalapeños. Served with rice.
Mexican Torta
Traditional Mexican sandwich with your choice of ham, pulled pork, green chile chicken, fajita beef or fajita chicken. Made with black beans, queso fresco, lettuce, tomato, avocado, sour cream & roasted jalapeños. Served with rice.
Nachos Extravagante
Crispy tostadas topped with un-refried pinto or black beans, jack & cheddar cheese, shredded lettuce, pico de gallo, jalapeños, sour cream & guacamole. Add meat of your choice (+$2.50).
Quesadilla
A homemade flour tortilla filled with jack & cheddar cheese, roasted peppers & grilled onions. Served with pico de gallo, sour cream & guacamole. Add meat of your choice (+$2.50).
Seasonal White Fish With Chipotle Slaw
Filet served over a crispy corn tortilla with grilled tomatoes, cabbage & carrot slaw & chipotle cream sauce.
Vegetarian Calabacitas Stew
Hearty vegetable stew served over rice with a side of un-refried pinto or whole black beans & your choice of homemade flour, or corn tortillas.
Zocalo Plate
House specialty - chilaquiles! Grilled chicken & crispy corn tortilla strips tossed in creamy verde sauce. Served on a bed of black beans with sour cream, tomatoes, cilantro, & queso fresco.