Paul Martin's American Grill
$3.49
Menu
Burgers, Sandwiches & Entree Salads
Classic Burger
Certified Angus Beef, Cheddar or Blue cheese, black pepper aioli, and fries.
Veggie Burger
Black bean, corn, quinoa, chia, creamy chipotle apple slaw, sliced tomato, chipotle aioli.
French Dip
Slow roasted, hand-carved beef, house-made jus, horseradish cream, fries
Asian Chicken Noodle Salad
Grilled chicken, chopped romaine, iceberg, rice noodles, mango, avocado, cherry tomatoes, almonds, fresh herbs, peanut vinaigrette.
Columbia River Steelhead Sandwich
Grilled salmon, arugula, avocado, pickled onions, spicy remoulade, and sweet potato fries.
Seafood Tacos
Mesquite-grilled steelhead salmon or lightly fried shrimp, flour tortillas, chili aioli, blistered tomatoes, cilantro lime slaw, and refried beans.
Spicy Chicken Sandwich
Hand-breaded, smothered in signature spicy sauce, arugula, pickles, pickled onions, chili aioli, fries.
New England Lobster Roll
Sweet cold water lobster, celery, onion, creamy Old Bay dressing, lemon, cajun fries
Cobb Salad
Gluten Free. Mesquite-grilled, field greens, avocado, candied bacon, Danish blue cheese, tomato, egg, and blue cheese vinaigrette.
Quinoa Bowl
Gluten Free. Spinach, blistered tomatoes, seasonal vegetables, and grilled avocado. Served warm.
Asian Chicken Noodle Salad
Grilled chicken, chopped romaine, iceberg, rice noodles, mango, avocado, grape heirloom tomatoes, almonds, fresh herbs, peanut vinaigrette