Alexander the Great - Greek Restaurant
$6.29
Menu
Grilled
Chicken Breast Souvlaki
Shish kebab. Marinated with herbs and spices skewered with bell peppers, onions, tomatoes and served over a bed of spinach rice.
Beef Tenderloin Souvlaki
Shish kebab. Marinated with herbs and spices skewered with bell peppers, onions, tomatoes and served over a bed of spinach rice.
Pork Souvlaki
Skewered pork with mixture of herbs and spices served with spinach rice.
Rib-Eye Steak
12 oz USDA choice rib-eye steak with roasted garlic mushrooms.
Yaya's Pork Tenderloin
Pork tenderloin rolled with asparagus and a mixture of Greek cheeses. Topped with demi-glace sauce and sprinkled with diced pimento and pine nuts.
Lamb Chops
Spiced with rosemary, mint leaves, garlic and oregano. Char-broiled. Served with garlic mushrooms.
Rack of Lamb
Spiced with rosemary, mint leaves, garlic and oregano. Char-broiled. Served with roasted garlic mushrooms.
Katsikaki
Cabrito. Oven-baked and served with oven-browned oregano and lemon potatoes and manouri cheese.
Pork Chop
10 oz Frenched center cut pork chop rubbed with seasoning char-grilled. Oven potatoes and vegetables.