Alicia's Mexican Grille
$6.29
Menu
Especialidades Del Mar
All items served with cilantro rice and medley vegetables. 3 pm to 9 pm
Hawaiian Sand Fish
Lightly sautéed and served over a bed of spinach with shrimp and field mushrooms in a light lemon butter sauce with a touch of garlic.
Snapper Aliana
Lightly sautéed and served over a bed of spinach, topped with shrimp, crawfish tails, field mushrooms and artichoke hearts in a light lemon butter sauce with a touch of garlic.
Gulf Red Snapper
Lightly sautéed and served over a bed of spinach. Prepared in your choice of style: a la veracruzana, al mojo de ajo or chipotle style.
Alicia's Stuffed Avocados
A large avocado sliced in half and topped with sautéed shrimp, poblano peppers, field mushrooms, and scallions in a light creamy mushroom sauce.
Grilled Salmon
Served over a bed of spinach, topped with shrimp, tomatoes, mushrooms, and artichoke hearts with caper lemon butter sauce.
Camarones al Mojo de Ajo
Six extra jumbo shrimp sautéed in a garlic-lemon butter sauce.
Camarones Alicia's
Six extra jumbo shrimp stuffed with Monterey Jack and poblano peppers, wrapped with bacon and sautéed. Served over a bed of spinach with a poblano jalapeño white wine lemon butter sauce.
Camarones Chipotle
Six extra jumbo shrimp sautéed and topped with creamy chipotle sauce.