Antonia's Restaurant
$6.29
Lunch Menu
Monday - Friday 11:00-3:00 modifications may result in price change. Add a soup, house salad or Caesar salad for $2.00
Blackened Chicken Caesar Lunch
Romaine lettuce, croutons and blackened chicken, served with Caesar dressing.
Meat Lasagna Lunch
Pasta layered with ground sirloin, ricotta, mozzarella & pecorino cheese.
Eggplant Parmigiana Lunch
Vegetarian. Eggplant breaded and pan-fried baked with mozzarella cheese, then topped with marinara sauce. Choice of seared vegetables or spaghetti marinara.
Pollo Parmigiana Lunch
Sicilian style baked with marinara sauce and mozzarella cheese. Choice of seared vegetables or spaghetti marinara.
Cheese Ravioli
Vegetarian. Pasta stuffed with ricotta cheese, tossed in a pesto jalapeño cream sauce.
Sausage & Peppers Lunch
Italian sausage sautéed with bell peppers, banana peppers and onions, tossed with capellini pasta and olive oil.
Tilapia Carciofi Lunch
Pan-seared filet, topped with capers, sun-dried tomatoes and artichoke hearts in a lemon butter sauce. Choice of seared vegetables or angel hair pesto.
Gnocchi Bolognese Lunch
Potato gnocchi tossed in homemade bolognese sauce.
Pollo Fresca Lunch
Grilled chicken breast topped with a tomato, onion, spinach and basil relish, served with seared vegetables, finished with balsamic reduction.
Shrimp Margherita Lunch
A bowl of linguine pasta tossed in a lemon-garlic butter sauce, topped with 4 grilled shrimp, tomatoes, basil and baked mozzarella cheese.