Antonia's Restaurant

2001 Katy Mills Boulevard

Open now

$6.29

delivery fee

Seafood Genovese

Scallops and shrimp sautéed with spinach, roasted tomatoes, and capers in a garlic lemon wine sauce, tossed with linguine pasta.

$25.50

Sautéed scallops, shrimp, lump crab meat, roasted tomatoes and spinach in a chardonnay cream sauce, tossed with linguine pasta.

$27.00

Grilled salmon, topped with a tomato, onion, spinach and basil relish, served with seared vegetables, finished with balsamic reduction.

$21.00

Calamari, mussels, clams, scallops and shrimp. Stewed in choice of sauce (scampi, marinara or diavolo), served over linguine.

$27.00