Spinach & Crab Dip

Baked spinach, crab, artichokes and cheese blend with pita bread.

Artichoke Hummus

Homemade with sundried tomato pesto, olives and pita bread.

Grilled Artichoke

With fresh roasted red bell pepper and lemon aioli.

Buffalo Garlic Wings

Soy Caramel Wings

Tangy BBQ Sauce Wings

Basico Ceviche

Marinated shrimp & fish, avocado, carrot and cucumber pico de gallo.

Baked Brie

Wrapped in puff pastry. Served with marinara and apricot jam.

Mussels

Sauteed in white wine and butter.