Bayleaf Indian Restaurant & Bar
$6.29
Chicken Specialities
Gluten free
70) Chicken Curry
Dairy Free. Gluten Free. Nut Free. Home-style chicken curry with ginger, garlic, tomatoes, and an onion gravy.
71) Chicken Vindaloo
Dairy Free. Gluten Free. Nut Free. Chicken in red curry cooked in vindaloo sauce, made with vinegar, garlic, and spices.
72) Chicken Saag
Gluten Free. Nut Free. Chicken cooked with fresh spinach.
73) Chicken Tikka Masala
Gluten Free. Nut Free. Boneless chicken breast sautéed with tomatoes in a light sauce.
74) Butter Chicken
Gluten Free. Nut Free. Sliced, boneless tandoori chicken marinated in fresh herbs and spiced in a tomato-based curry.
75) Balti Chicken
Dairy Free. Gluten Free. Nut Free. Boneless chicken sautéed with ground chicken, tomatoes, and peppers in Indian sauce.
76) Chicken Kadai
Dairy Free. Gluten Free. Nut Free. Boneless chicken sautéed with onion, tomatoes and green bell pepper.
77) Chicken Mughlai
Dairy Free. Gluten Free. Nut Free. Chicken cooked in a thick gravy and garnished with egg.
78) Chicken Dahiwala
Gluten Free. Nut Free. Chicken cooked in yogurt and seasoned with selected Indian spices.
79) Chicken Do Pyaza
Dairy Free. Gluten Free. Nut Free. Chicken and onion curry.
80) Chicken Malai Methi
Gluten Free. Nut Free. Chicken cooked in a mildly sweet gravy with fenugreek leaves.