Boo Ray’s Of New Orleans
$6.29
Menu
Boo-Ray's Specialties
Savannas Stuffed Fillet
A 10 oz filet, stuffed with shrimp & crabmeat stuffing, topped with a crawfish hollandaise. Served with green beans & choice of potatoes.
Shrimp en Brochette
8 shrimp, stuffed with jalapeños & jack cheese, wrapped in bacon & served on a bed of dirty rice, served with green beans.
Fresh Fish Bucktown
8 oz filet of tilapia, fried & smothered in a creole cream sauce with shrimp & crabmeat. Served over white rice with green beans on the side.
Jambalaya
Red chicken, andouille, crawfish & shrimp tossed in seasoned rice.
Jambalaya Pasta
Red chicken, andouille, crawfish & shrimp tossed in a chipotle creole sauce with fettuccine pasta.
Étouffée Special
Choice of shrimp or crawfish.
Shrimp Fettuccine
10 medium shrimp sautéed with garlic & served on a bed of fettuccine tossed in a creole cream sauce, topped with Parmesan cheese & chives.
Stuffed Shrimp
8 medium shrimp, stuffed with shrimp & crabmeat stuffing. Topped with crawfish hollandaise & served over white rice with green beans.
Lil' Bits Jalapeño Fish
Tilapia, blackened & served over a bed of dirty rice. Topped with sautéed shrimp & crawfish in a jalapeño cream sauce with green beans on the side.
Cedar Plank Salmon
10 oz filet of salmon, glazed in honey & garlic butter then cooked on a cedar plank. Served with green beans & choice of potato.
Baby Back Ribs
Slow-cooked over mesquite wood with boo-ray's BBQ sauce. Served with sweet potato fries & green beans.
Stuffed Fish Bienville
Grilled tilapia atop shrimp & crabmeat stuffing topped with crawfish hollandaise. Served with dirty rice & green beans.