Casa Vieja Restaurant
$6.29
Menu
Traditional Dishes
These plates are accompanied with rice salad or beans and plantain
Churrasco con Chimichurri
New York strip served on a hot plate accompanied with french fries, yucca or green plantain and chimichurri sauce (a blend of olive oil, garlic, cilantro and parsley).
Carne Asada con Papa Chorreada
Thin large steak served on a hot plate, with a steamed potato covered in cheese and creole sauce.
Bistec a Caballo con Huevos
Thin steak topped with creole sauce placed on a bed of french fries with 2 eggs on top.
Sobrebarriga a la Plancha con Yuca y Papa Chorreada
Grilled beef brisket served on a hot plate with sautéed yucca and a sautéed potato with creole sauce and cheese on top.
Sobrebarriga en Salsa Criolla con Yuca y Papa
Sautéed beef brisket cooked in a creole sauce of onions and tomatoes served with steamed yucca and potato.
Bistec Encebollado con Yuca Guisada
Thin charcoal onion steak served with yucca.
Milanesa de Pollo con Papas Fritas
Thin charcoal breaded steak with french fries.
Milanesa de Carne con Papas Fritas
Thin charcoal breaded steak served with french fries.
Lengua Guisada con Yuca y Papa
Sautéed beef tongue served with a steamed potato and yucca covered in an onion and tomato creole sauce.
Pechuga a la Plancha con Papa Frita o Chorreada
Chicken breast fillet served with french fries or a steamed potato with cheese.
Plato Vegetariano
A vegetarian dish served with rice, salad, avocado, beans plantain, yucca and corn cake (egg is optional).