Mirza Ghassemi & Egg

Smokey eggplant infused with garlic, tomatoes, onions, mint, topped with fried egg; served with bread.

Kashke Bademjan

Roasted eggplant infused with onions, garlic, walnuts, mint and Goat yogurt (kashk); served with bread.

Feta cheese and Herbs Platter (Sabzi Plate)

Fresh Seasonal herbs, Feta cheese, sliced tomatoes, cucumbers, Onions, olives and walnuts; served with bread.

Yogurt & Shallot Dip (Must-o- Museer)

Creamy yogurt infused with Persian shallots (Museer), garlic, onions and mint; served with bread.

Yogurt & Cucumber Dip (Must-o- Khiar)

Pickled Vegetables (Torshi)

Traditional Persian seasonal vegetables aged in vinegar, herbs and seasonings.

Tah Digh

Delicious crispy/chunky rice form the bottom of the pot topped with only vegan Gheymeh.

Caspian Flat Bread

Crispy flat bread layered with Caspian seasonings, Zatar seasonings, sesame seeds, feta cheese, tomatoes and onions, Black olives, topped with Tzatziki and tomato sauce.

Eggplant Flat bread

Crispy flat bread layered with Smokey eggplant infused with garlic, tomatoes, onions, mint (Mirza Ghassemi ) topped with feta cheese, Black olives ,Tzatziki and tomato sauce.

Caspian Beets and Feta

Beets, aged and treated with extra virgin olive oil and balsamic vinegar, mixed with Caspian seasonings & herbs, topped with feta cheese.

Marinated Olives (Zeytoon Parvardeh)

Green Olives Marinated in a paste made of pomegranate, walnut, herb and garlic.

Extra Gyro