Caspian Grill
$6.29
Vegan Appetizers & Entree's
Vegan Mirza Ghasemi
Smokey eggplant infused with garlic, tomatoes, onion and mint; served with bread.
Vegan Sabzi Plate
Fresh Seasonal herbs, sliced tomatoes, cucumbers, Onions, olives and walnuts; served with bread.
Vegan Tah Digh
Delicious crispy/chunky rice form the bottom of the pot topped with only vegan Gheymeh.
Vegan Pickled Vegetables (Torshi)
Traditional Persian seasonal vegetables aged in vinegar, herbs and seasonings.
Vegan Beets
Beets, aged and treated with extra virgin olive oil and balsamic vinegar, mixed with Caspian seasonings & herbs.
Lentil Soup cup
Traditional Persian Homemade Lentil soup, mixed with onion, potatoes, garlic and mint cooked in an aromatic vegetable broth and lemon juice.
Lentil Soup Bowl
Traditional Persian Homemade Lentil soup, mixed with onion, potatoes, garlic and mint cooked in an aromatic vegetable broth and lemon juice.
Vegan Gheymeh Stew
Sautéed potatoes and yellow split peas in special tomato sauce and sun dried limes in aromatic vegetable broth served with fluffy saffron rice.
Vegan Bademjan Stew
Sautéed Eggplant and yellow split peas in special tomato sauce and sun dried limes in aromatic vegetable broth served with fluffy saffron rice.
Vegan Biryani Plate
Rice medley comprising of soy, carrots, green beans, lima beans, Corn, Potatoes, onions, green peas, bell pepper served with cup of Lentil soup
Shirazi Salad Cup
Traditional Persian salad made of Chopped tomatoes, red onions, cucumbers, mixed with mint, olive oil, lemon juice and balsamic vinegar.
Shirazi Salad Bowl
Traditional Persian salad made of Chopped tomatoes, red onions, cucumbers, mixed with mint, olive oil, lemon juice and balsamic vinegar.
Vegan Ash Reshteh
Traditional stew “Ash” made of whole wheat noodle ,Garden Fresh Herbs, lentils, beans , chickpeas, topped with fried onion garlic and mint. Served with Pita bread.
Vegan Mirza Ghasemi Plate
Smokey eggplant infused with garlic, tomatoes, onion and mint; served with bread.