Chef Point Bar & Restaurant

New: pick your preferred location!

$3.49

delivery fee

Dinner (DD)11:00am – 9:00pm

Blackened Stuffed Pork Chop

Stuffed with aged pepper jack cheese and crab meat. Smothered in Asiago sauce with onions, and tomatoes. Served over linguine pasta.

$47.00

Cooked in our spicy African red sauce and served with coconut rice.

$38.00

Battered, breaded, and fried till golden brown. Served with creamy mashed potatoes and rich gravy.

$30.00

Center French cut pork chop served with burgundy wine mushroom sauce. Served with fresh mixed vegetables & potatoes

$37.20

Slow cooked in brown gravy, served with house made mashed potatoes.

$40.00

Unavailable