Desi Chulha Indian Cuisine
$6.29
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Lamb
Goat Bhuma
Goat meat with bones marinated in zesty sauce, exotic herbs and spices and then cooked on slow fire. A speciality of the house. Served with basmati rice.
Lamb Curry
A lean lamb cooked in Punjabi style with special sauce. Served with basmati rice.
Lamb Karahi
Boneless lamb pieces cooked on a slow fire with bell peppers, capsicum, tomato and onion in a traditional Peshawari style. Served with basmati rice.
Lamb Korma
Lamb marinated in sweet spices and herbs then cooked in cream & almond onion sauce with dry fruits. Served with basmati rice.
Lamb Madras
Boneless pieces of lamb cooked in coconut and a tangy sauce. Served with basmati rice.
Lamb Mango
Tender pieces of lamb cooked in mango sauce with a touch of ginger, herbs and scallions. Served with basmati rice.
Lamb Methi Masala
Tender cubes of lamb cooked in aromatic and delightfull fenugreek. Served with basmati rice.
Lamb Saag
Tender pieces of lamb sautéed with deliciously spiced creamed spinach and herbs. Served with basmati rice.
Lamb Tikka Masala
Clay oven-toasted lamb tossed in a deliciously zesty sauce. Served with basmati rice.
Lamb Vindaloo
Highly spiced lamb cooked in a tangy hot sauce. Served with basmati rice.
Goat Curry
Goat meat with bones marinated in a zesty sauce, exotic herbs, and spices and then slow cooked on fire. The specialty of the house.