Dodie's Cajun Restaurant at The Harbor
$6.29
Dinner - Dodie's Appetizers
Everyday, 11 AM - close
Calamari
Hand breaded. Topped with Parmesan cheese and served with homemade marinara sauce and lemon.
Crab Cakes
House specialty. Two crab cakes crusted with panko bread crumbs, sautéed and served over Cajun slaw with shrimp sauce.
Messy Cheese Fries
Cajun fries smothered in queso, bacon, chives and jalapeños.
Stuffed Mushrooms
Deep fried mushrooms stuffed with homemade crab recipe, topped with Parmesan cheese and shrimp sauce.
Cajun Torpedoes
House specialty. Four jalapeños stuffed with crabmeat, fried and served with ranch dressing.
Fried Green Tomatoes
House specialty. Firm green tomatoes sliced thin, lightly breaded and fried to a golden brown. Served with grated smoked Gouda cheese and jalapeño ranch dressing.
Southern Fried Pickles
House specialty. Flash fried and served with ranch dressing.
Cajun Cocktail
House specialty. Boiled gulf shrimp and crawfish tails served in a Cajun cocktail sauce topped with avocado and pico de gallo. Served with lightly seasoned tortilla chips.
Queso, Salsa & Chips
Rich queso topped with pico de gallo. Served with lightly seasoned tortilla chips and homemade salsa.
Catfish Nuggets
Lightly seasoned and battered, served with chipotle tarter sauce.
Boudin Balls
Fried, filled with pork, rice, and savory flavors. Severed with jalapeño ranch.