Due' Cucina Italian Restaurant
$6.29
delivery fee
Menu
Appetizers & Sides
Polpette Al Sugo
Four tender, house-made beef meatballs, seasoned with onion, garlic, thyme, and a hint of nutmeg, all simmered in a rich tomato sauce and finished with Parmigiano Reggiano.
$6.70
Suppli Al Telefono
Roman rice croquettes filled with risotto and gooey caciocavallo cheese.
$3.70
Sicilian Caponata
Sicilian dish of sautéed eggplant, tomatoes, celery, raisins, pine nuts and almonds, all simmered in a sweet and tangy vinegar sauce.
$8.20
Burrata Tricolore
Creamy, decadent 4 oz burrata served on a bed of arugula seasoned with our balsamic reduction and topped with slow-roasted cherry tomatoes.
$7.90