Esco Dallas Restaurant and Tapas
$6.29
Menu
Brunch - Brunch Entrées
Brunch served Saturdays & Sundays from 11am to 4pm
Shrimp and Grits
Fried jumbo shrimp and gouda grits, signature beef sausage cream.
Catfish and Grits
Fried catfish, gouda grits and signature beef sausage cream.
Tity Boi Turkey Burger
Served with breakfast potatoes.
Crab Cake Hash
Crabcake, potato hash, poached egg, remoulade sauce.
Chops and Eggs
Grilled lamb chops, breakfast potatoes, egg choice.
Esco Brunch Burger
Grilled beef patty, arugula, cheddar cheese, bacon, herbed mayo, fried egg, sourdough bun, breakfast potatoes.
Chicken and Red Velvet Waffles
Wings battered and fried with red velvet waffles topped with berries, cream cheese drizzle and powdered sugar.
French Toast
Toasted brioche, bacon or turkey sausage, maple syrup, seasonal berries.
Esco Breakfast Wrap
Scrambled eggs, cheddar cheese, potatoes, bacon or turkey sausage, breakfast potatoes.
Salmon Croquettes (2)
Two salmon croquettes, breakfast potatoes, egg choice.
Three Egg Omelette (3)
Three eggs, spinach, onions, peppers, broccoli, tomatoes, cheese.
Peach Cobbler French Toast
Toasted brioche, peached cobbler topping, cinamon butter, bacon or turkey sausage, maple syrup.
Esco Breakfast (2)
Two scrambled eggs, grits, biscuit, bacon or turkey sausage (can substitute for breakfast potatoes).
Chicken Biscuit and Gravy (2)
Two homestyle biscuits, fried chicken breast, brown gravy.