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Hard Count Kitchen & Cocktails

$6.29

delivery fee

Small Plates

Battered Buttons Plate

Kolsch Beer-battered fried mushrooms, serrano ranch, chives.

$11.50

Guacamole Plate

Chunky avocado, pico de gallo, lime juice, sea salt, served with chile lime tostadas.

$11.50

HC Queso Plate

Mexican cheese blend, chipotle, cilantro, pico de gallo, served with chile-lime tostadas.

$11.50

Nachos Plate

Chile lime tostadas, slow roasted tinga chicken, HC queso, spicy pinto beans, pico de gallo, habanero crema, cilantro.

$16.10

Chicken & Waffles Plate

Hand-breaded & sliced buffalo chicken breast, crispy waffles fries, blue cheese crumbles & dressing, bacon, chives.

$17.25

Crock of Soup Plate

French onion: herb crostini, smoked provolone, chives.

$10.35

Chicken & Bacon Quesadilla Plate

Melted jack cheese, hickory bacon, pico de gallo, sour cream, guacamole.

$13.80

Calamari Diablo Plate

Buttermilk dipped, hand-breaded squid & house-pickled cucumber chips fried to a golden crisp, pomodoro sauce for dippin' grilled lemon, chives.

$16.10

Fried Pickles Plate

6 hand-breaded and fried pickle spears with horseradish dill sauce for dippin.

$11.50

1/2 Dozen Oysters Plate

1/2 dozen. Iced, fresh horseradish, cocktail, saltines, Rockefeller, shallot cream, hickory bacon, spinach, panko parmesan.

$18.40

Lockhart Quail Plate

Bacon wrapped quail, bourbon-jalapeño bacon jam, pickled slaw.

$19.55