Ike's Woodfire Grill
$2.49
Menu
Lunch Menu
Monday-Friday 11 am - 4 pm. Lunch portions of menu items.
Lunch Chips with Roasted Poblano Salsa
White corn chips with roasted poblano salsa.
Lunch Half Order Fried Zucchini
Lightly breaded cut zucchini served with ranch dressing.
Lunch Chopped Steak
Served medium well. Charbroiled chopped steak topped with sautéed mushrooms and onions and smothered in brown gravy. Served with green beans and mashed potatoes.
Lunch Pepperoni Flatbread
Traditional pizza sauce, Parmesan, pepperoni, mozzarella and provolone cheese.
Lunch Chicken Fried Steak
Beef cutlet hand breaded smothered in southern homestyle cream or brown gravy and served with mashed potatoes and green beans.
Lunch Chicken Fried Chicken
Boneless breast, hand breaded with cream or brown gravy and served with mashed potatoes and green beans.
Lunch Roasted Chicken Quarter
Chicken quarter, seasoned and slow-roasted. Served with steamed vegetables and choice of mashed or twice-baked potatoes.
Lunch Club Sandwich
Traditional club sandwich on panini bread with ham, turkey, bacon, American and Swiss cheese, lettuce and tomatoes, and mayonnaise.
Lunch Ike's Classic Burger & Fries
A traditional American burger flame broiled over oak embers with all the fixin's.
Lunch Sirloin Steak 6 oz
Choice sirloin, fired over oak embers. Served with charro beans and a choice of a twice baked potato or mashed potatoes.
Lunch Chicken Fajita Bowl
Woodfire grilled chicken with Ike's southwest veggie blend over saffron rice served with southwest sauce and poblano corn pico. Served with lettuce and avocado.
Lunch Steak Sandwich
Strips of choice steak topped with a poblano & bell pepper blend and caramelized onions covered in melted pepper Jack cheese on a hoagie bun. Served with choice of kettle chips or fries.
Lunch Soup & Salad Combo
Cup of tortilla soup