Jazz A Louisiana Kitchen
$6.29
Jazzy Appetizers
Stuffed Mushrooms Appetizer
Tender mushroom caps topped with seafood stuffing, and baked in with Parmesan cheese & white wine.
Beans & Rice with Andoulle Appetizer
Beans & rice served with spicy andouille sausage.
Boudin Balls with Jambalaya Appetizer
Three breaded and fried boudin balls served with a side of jambalaya.
Beer Battered Onion Rings Appetizer
Fried Pickles Appetizer
Sliced dill pickles fried in yellow cornmeal and served with ranch dressing.
Popcorn Shrimp Appetizer
Tender shrimp tossed in cajun seasoned batter, fried 'til golden & served with hazel dressing.
Krab Cakes a La Mer Appetizer
Two golden brown krab cakes topped with a shrimp, krab Parmesan cream sauce.
Boudin with Beans & Rice Appetizer
Choice of a smoked or jalapeño boudin sausage link served with a portion of red beans & rice.
Cajun Calamari Appetizer
Seasoned, breaded calamari fried golden brown and served with sauce piquant and Parmesan cheese.
Mixed Platter Appetizer
Portion of jambalaya, popcorn shrimp, fried 'shrooms, and onion rings.
Voodoo Crawfish Tails Appetizer
Tender crawfish tails beer battered and tossed in spicy voodoo sauce & served with choice of ranch or bleu cheese dressing.
Beans & Rice Appetizer
Boiled red beans, & spices over dirty rice.
Jambalaya Appetizer
A cajun staple andouille sausage, beef tenderloin and tasso slow cooked with dirty rice and creole tomato sauce.
Catfish Nuggets Appetizer
For 2. Served with tartar sauce and lemons.
Stuffed Zucchini Appetizer
Zucchini cooked to a golden brown and served with a la mer sauce.
Voodoo Wings Appetizer
Spicy voodoo-infused chicken wings.