Julio's Mexican Grill
$2.49
Tacos and Tostadas
Tacos Michoacan (2) Plate
Two large homemade flour or corn tortillas with pork carnitas, sautéed jalapeños and onions, and cilantro. Served with tomatillo sauce, pico de gallo, guacamole, and rice and charro beans.
Puffy Tacos (3) Plate
Three homemade corn tortillas fried and then topped with ranchero chicken, chicken fajita, or ground beef, and avocado, lettuce, tomato, and cheese. Served with rice and refried beans.
Tacos (3) Plate
Three corn, soft flour, or soft corn tacos with ground beef or ranchero chicken and lettuce, tomatoes, and cheese. Served with rice and refried beans.
Fish Tacos (3) Plate
Three homemade flour or corn tortillas with grilled fish, cabbage and pico de gallo. Served with rice, charro beans, guacamole, and a side of cilantro jalapeño ranch.
Shrimp Tacos (3) Plate
Three homemade flour or corn tortillas with grilled or fried shrimp, cabbage, and pico de gallo. Served with rice, charro beans, guacamole, and side of cilantro jalapeño ranch.
Baja Fish Tacos (3) Plate
Three homemade flour or corn tortillas with fried fish, pineapple, pico de gallo, and topped with chipotle sauce. Served with rice, charro beans, and quacamole.
Fajita Tacos Plate
Fajita chicken with grilled onions and bell peppers wrapped in a large homemade flour or corn tortilla. Served with pico de gallo, guacamole, chile con queso, rice, and charro beans.
Taco Trio Plate
One fried fish taco with jalapeño ranch, one fajita beef taco with atomica sauce, and one pineapple carnitas taco with tomatillo sauce, all served on corn tortillas. Served with charro beans.
Street Tacos (5) Plate
Five small corn tortilla tacos with choice of meat. Served with charro beans.
Birria Tacos (3) Plate
Three corn tortillas with homemade beef birria and Monterrey Jack cheese, grilled then dipped in homemade consommé. Served with cilantro, jalapeños, onions, avocado, and more consommé for dipping. Served with rice.
Chicken Flautas (3) Plate
Three large corn tortillas filled with ranchero chicken then deep-fried. Served with lettuce, guacamole, sour cream, tomatoes, rice, and refried beans.
Tostadas (2) Plate
Two deep-fried corn tortillas topped with ranchero chicken or ground beef and topped with refried beans, lettuce, tomatoes, guacamole, and cheese. Served with charro beans and a side of chile con queso.
El Jefe Tacos (3) Plate
Three homemade corn or flour tortillas with fajita chicken, grilled onions, cilantro, and avocado with atomica sauce and grilled onions on the side. Served with charro beans.