La Cantina Mexican Grill
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Menu
The Grill
Most grill entrees are served with Mexican rice, one side, guacamole, sour cream, American cheese, and homemade tortillas. Fajita butter & pico de gallo upon request
Luis Special Grill Entrée
Sizzling marinated fajitas seared with shrimp, bacon, mushrooms and pico de gallo, topped with Monterey Jack cheese.
Cantina Fajitas Grill Entrée
Sizzling marinated fajitas seared with two jumbo shrimp, bacon, broccoli, cauliflower, squash, zucchini and carrots.
Fajitas Americanas Grill Entrée
Sizzling marinated fajitas seared with red onion, bell peppers, tomatoes, mushrooms and topped with Monterey jack cheese.
Shrimp Diablos (4) Grill Entrée
Four jumbo shrimp paired with melted cheese and jalapeños, wrapped in bacon. Served on a bed of grilled onions with guacamole and choice of homemade tortillas.
Loco 4 Bacon Grill Entrée
2 pollo loco and 2 shrimp diablos served on a bed of grilled onions. Served with guacamole and choice of homemade tortillas.
Traditional Fajitas Grill Entrée
Sizzling marinated fajitas.
El Jefe Grill Entrée
Sizzling marinated beef and chicken fajitas with jalapeño sausage, shrimp diablo and pollo loco.
3 Amigos Grill Entrée
Sizzling marinated beef and chicken fajitas with grilled shrimp.
Carne Asada Grill Entrée
Beef fajita steak or chicken breast topped with Monterey jack cheese on a bed of grilled onions with guacamole.
Pollo Loco Grill Entrée
Marinated grilled chicken breast, melted cheese and mild jalapeños wrapped in bacon and served on a bed of grilled onions with guacamole choice of homemade tortillas.
Parrillada Mixta Grill Entrée
Sizzling marinated chicken and beef fajitas with jalapeño sausage and jumbo grilled shrimp.
Parrillada Mexicana Grill Entrée
Sizzling marinated chicken and beef fajitas with jalapeño sausage, grilled quail and shrimp diablos.
Ribeye and Shrimp Grill Entrée
Seasoned chargrilled ribeye with 3 grilled jumbo shrimp on a bed of grilled onions. Served with smoky chipotle red potatoes, rice, and a garnish of guacamole.
Ribeye Grill Entrée
Seasoned chargrilled ribeye served with cheese enchilada and served with smoky chipotle red potatoes and rice.
Quail Grill Entrée
Two grilled quail on a bed of grilled onions.
Veggie Fajitas Grill Entrée
Grilled broccoli, cauliflower, zucchini, squash and carrots. Served with guacamole.