La Patrona Restaurant Patio Bar
$6.29
Para Compartir
Costillas de Elote
Roasted corn ribs glazed with spicy sauce, queso cotija, and chili powder.
Papaspatrona
Cambray potatoes in chile de arbol and lime sauce.
Molcajete Chicharron de Ribeye
Ribeye ends fried into crispy beef chicharron in a bed of guacamole.
Molcajete Chicharron de Pork Belly
Pork belly fried into crispy chicharron in a bed of guacamole.
Cazuela de Papa Asada
Served with choice of meat, asada, pastor, or chorizo, sour cream and melted Monterrey Jack cheese.
Tostadas de Carnita
Three crispy corn tostadas with a bed of guacamole, pork carnitas topped with Mexican crema.
Sopes de Tinga
Three sopes with a bed of chorizo refried beans, with tinga, lettuce, tomato, cotija cheese topped with Mexican crema.
Sopes de Chicharron en Salsa
Three sopes with a bed of chorizo refried beans, with pork belly chicharron en salsa lettuce, tomato, cotija cheese topped with Mexican crema.
Queso Flameado con Chorizo
Melted Oaxaca cheese with chorizo on a sizzling skillet.
Flautas Doradas
Three crispy flautas, choice of chicken or barbacoa topped with cabagge, sliced tomato, cortija cheese, and tangy guacamole sauce.
Nachos
Served with guacamole, slice jalapeños and sour cream.