Los Vaqueros
$6.29
Menu
Traditional Dinners
Traditional dinners served with Spanish rice and a choice of refried, charro or black beans. All dinners served with chips and salsa
Los Vaqueros Dinner
Toasted meat taco, guacamole, tortilla topped with chile con queso, one enchilada and one tamale topped with chile con carne.
Vegetarian Enchiladas Dinner
Vegetarian enchiladas grilled squash and red bell peppers, onions, mushrooms, and Monterrey jack cheese, topped with tomatillo sauce. Served with Spanish rice and salad.
Shrimp Diablo Enchiladas
Shrimp diablo enchiladas, grilled shrimp and mushrooms, folded into Monterrey jack cheese, rolled and topped with ranchera sauce, garnished with a slice of avocado and tomatoes. Served with house vegetable corn medley.
Avocado Enchiladas Dinner
Avocado mixture rolled in soft corn tortillas covered with tangy tomatillo sauce, topped with jack cheese. Served with a squash medley and black beans.
Sonya's Special
A chicken enchilada with sour cream sauce. A soft cheese taco with chile con queso (topped with lettuce, tomato, and cheese) and one guacamole tostada.
Kiki's Specialty
One cheese enchilada with chile con carne, one chicken enchilada with sour cream, and one beef enchilada with chile con queso.
Pick Any Two
Served with Spanish rice and a choice of refried, charro or black beans. Chips and salsa included. Substitute rice and beans with grilled veggies or grilled spinach for additional charge.