Lucy Ethiopian Restaurant & Lounge
$6.29
Beef
All watt entrées can be prepared as fitfit (injera mixed with the watt.)
Quanta Fitfit
Dehydrated beef cooked in berbere, onion, special butter, mixed with pieces of injera.
Kay Watt
Very lean chopped beef, simmered in hot and thick barbeque sauce.
Goden Tibs
Short ribs cooked with onions, jalapeño peppers, tomatoes, and seasoned butter served with awaze.
Kitfo Dullet
Regular kitfo made with diced onions, garlic, and diced jalapeño pepper.
Girgiro Tibs
Larger portions of beef tibs sautéed with onions, jalapeño with a touch of garlic, tomato, and special sauce.
Lamb Tibs
Lamb chops with cubed tender lamb marinated & cooked with tomato, onion, jalapeño, garlic, berbere.
Alitcha Watt
Chopped beef and ribs, simmered in a mild and onion, garlic, ginger, and herb sauce.
Zilzil Tibs
Strips of choice lean beef, sautéed in butter, onions, and herbs.
Kitfo
Lean beef mince, seasoned with spices, butter served with cottage cheese.
Awaze Tibs
Cubed tender beef marinated and cooked with tomato, jalapeño, garlic berbere sauce.
Lega Tibs
Cubed tender beef marinated and cooked with tomato, jalapeño, garlic berbere sauce.
Banatu
Kulet wot fir-fir served with homemade cheese kitfo and boiled egg on top. With 2 eggs.