Margaritaville

Sampling of chicken tenders, chicken egg rolls, and spinach & artichoke dip.

Caribbean spiced roasted chicken, corn, red peppers, onions, and shredded cheese served with chipotle aioli.

Flour tortilla, Oaxaca and Monterey Jack cheese served with sour cream, guacamole and pico de gallo.

Fried shrimp drizzled with thai chili sauce.

Served warm with queso.

A traditional creamy dip, topped with Parmesan cheese and served with tortilla chips.

Tortilla chips layered with chili, cheese, pico de gallo, guacamole, sour cream and jalapeños.

Hand-breaded dill pickle chips, served with ranch dipping sauce.

Fried and tossed with choice of sauce. Served with celery sticks and ranch or blue cheese dip.

Hearts of romaine tossed in creamy lime Caesar dressing, topped with crostini croutons and Parmesan cheese.

Shredded iceberg lettuce, seasoned ground beef, Cheddar and Monterey Jack cheese, diced tomatoes, black beans, diced cucumbers, roasted corn and avocado tossed in ra...

Mixed greens, grilled chicken, black beans, roasted corn, diced tomatoes, peppers and avocado tossed in southwestern vinaigrette topped with crispy tortilla strips a...

Shrimp and lump crab meat with cavatappi pasta in a light cream sauce, topped with bread crumbs.

Hand-dipped in LandShark batter, fried and served with jalapeño tartar sauce and French fries.

Fried in LandShark batter wrapped in a grilled flour tortilla and layered with grilled habanero cream sauce, guacamole, shredded lettuce and mango pico de gallo. Ser...

Jumbo shrimp crusted with coconut, fried and served with coconut ranch and French fries.

Hand-battered chicken tenders served with French fries and choice sauce.

Cajun rice loaded with shrimp, chicken and andouille sausage simmered in a spicy broth.

Baby back ribs seasoned and basted with signature BBQ sauce served with French fries.

Tossed with cavatappi pasta in an alfredo cream sauce, topped with Parmesan cheese.

A sampling of landshark® fish & chips, coconut shrimp and fried shrimp served with French fries and coconut ranch, jalapeño tartar and thai chili sauce.

Roasted peppers and onions served with guacamole, sour cream, fire-roasted ranchero salsa and flour tortillas.

Teriyaki glazed chicken and shrimp served with grilled pineapple, island rice and chef´s choice of vegetable topped with sesame seeds.

Sautéed with grilled pineapple, broccoli, peppers and onions tossed in a teriyaki glaze served over white rice.

Cheddar cheese grits topped with sautéed shrimp and homemade andouille sausage gravy.

All natural grain fed sirloin, grilled to order brushed with a teriyaki glaze and served with mashed potatoes and chef´s choice of vegetable.

A 12 oz new York strip served with mashed potatoes and chef´s choice of vegetable.

Pan-seared jumbo lump crab cakes served with mashed potatoes, chef´s choice of vegetable and Cajun remoulade.

Topped with melted Monterey Jack cheese, applewood-smoked bacon, lettuce and tomato.

Sliced roasted turkey and ham, Swiss cheese, applewood-smoked bacon, lettuce, tomato and hellmann's® real mayonnaise on toasted country white bread.

Pulled pork, sliced ham, Swiss cheese, sliced pickles and mustard, pressed in a crusty Cuban loaf.

Double stacked signature cheeseburger in paradise.

Burger topped with American cheese, lettuce, tomato and pickles.

Topped with Cheddar cheese, applewood-smoked bacon, lettuce and BBQ aioli.

Topped with Swiss cheese, shredded lettuce, applewood-smoked bacon, roasted garlic aioli and onion ring.

Topped with Monterey Jack cheese, applewood-smoked bacon, lettuce, tomato, pickles and ranch dressing.

Hearts of romaine tossed in creamy lime Caesar dressing, topped with house-made crostini croutons and Parmesan cheese. Serves a family of four and comes with a whole...

Jumbo shrimp crusted with coconut, fried and served with coconut ranch and French fries. Serves a family of four and comes with a whole key lime pie.

Hand-battered chicken tenders served with French fries and choice of sauce. Serves a family of four and comes with a whole key lime pie.

Fried and tossed with choice of sauce. Served with celery sticks and ranch or blue cheese. Serves a family of four and comes with a whole key lime pie.

Cajun rice loaded with shrimp, chicken and andouille sausage simmered in a spicy broth.

Chicken and broccoli tossed with cavatappi pasta in an alfredo cream sauce, topped with Parmesan cheese. Serves a family of four and comes with a whole key lime pie.

10 chicken tinga tacos with simmered chicken topped with Oaxaca cheese blend, shredded romaine, and cilantro. Served with sour cream, chips and salsa. Serves a famil...