Mint Thai Kitchen
$6.29
Menu
Wok Stir Fry Lunch
Served with white or brown rice
Pad Kra Pad
Classic style stir-fried with basil, yellow onions, thai chili, bell peppers and garlic. That style: ground chicken or pork topped with a fried egg) no bell peppers or onions! For an additional charge $1.
Pab Gra Tiem
Choice of protein, a garlic and pepper blend, stir fried with yellow onions, topped with cilantro and fried garlic.
Pad Khing
Stir-fried shredded ginger with yellow onion mushrooms, and green onions in house stir-fry sauce.
Pad Met Mamuang
Cashew nuts stir-fried with bell peppers, onions, mushroom and chili paste.
Pad Puk Ruam
Medley of mixed vegetables: carrots, cabbage, broccoli, baby corn, mushrooms, garlic and bean sprouts flavored in house stir-fry sauce.
Pad Broccoli
Broccoli crowns trimmed, carrots and stir-fried with a garlic brown sauce, topped with fried garlic.
Pad Gai Tod
Battered and fried chicken tossed in a house special garlic herb and butter brown sauce and topped with green onions.
Pad Ped
Bamboo stir-fried with bell peppers, red curry paste, and basil.