Pappadeaux Seafood Kitchen
$5.99
Entrée Salads
All dressings are served on the side
Pappas Greek Salad
Vegetables, Kalamata olives, capers, pepperoncini peppers, oregano, shrimp, and feta cheese. Served with Pappas Greek dressing.
Chopped Salad
Mixed greens with tomatoes, egg, honey bacon, red onion, avocado, aged cheddar cheese, and Monterey Jack cheese. Served with creamy vinaigrette.
Chopped Salad with Fried Chicken Tenderloins
Mixed greens with tomatoes, egg, honey bacon, red onion, avocado, aged cheddar cheese, and Monterey Jack cheese. Served with creamy vinaigrette.
Chopped Salad with Fried Crawfish
Mixed greens with tomatoes, egg, honey bacon, red onion, avocado, aged cheddar cheese, and Monterey Jack cheese. Served with creamy vinaigrette.
Chopped Salad with Grilled Salmon
Mixed greens with tomatoes, egg, honey bacon, red onion, avocado, aged cheddar cheese, and Monterey Jack cheese. Served with creamy vinaigrette.
Caesar Salad with Grilled Chicken
Romaine lettuce with herb croutons, Parmesan cheese, and house-made Caesar dressing.
Caesar Salad with Grilled Shrimp
Romaine lettuce with herb croutons, Parmesan cheese, and house-made Caesar dressing.
Caesar Salad with Blackened Salmon
Romaine lettuce with herb croutons, Parmesan cheese, and house-made Caesar dressing.
Seafood Cobb Salad
Mixed greens with honey bacon, red onion, bleu cheese, egg, avocado, and baby tomatoes. Served with house vinaigrette.
Seafood Cobb Salad with Shrimp
Mixed greens with honey bacon, red onion, bleu cheese, egg, avocado, and baby tomatoes. Served with house vinaigrette.
Seafood Cobb Salad with Shrimp & Jumbo Lump Crab
Mixed greens with honey bacon, red onion, bleu cheese, egg, avocado, and baby tomatoes. Served with house vinaigrette.