Rattan Pan Asian Bistro & Wine Bar
$6.29
Salads
Asian Grilled Chicken Salad
Chicken breast, spring mix, carrot, green onion, crispy wonton, sesame plum sauce.
Sashimi Tuna Avocado Salad
Tuna, avocado, green onion, mint, wasabi sesame vinaigrette.
Spicy Thai Grilled Beef Salad
Spicy. Boston lettuce, red onion, mint, cilantro, grape tomato, chili flakes, chili lime dressing.
Honey Turmeric Salad
Vegan. Artisan lettuce blend, plum, apricot, sunflower seeds, turmeric dressing.
Seared Salmon Salad
Seared Scottish salmon, artisan lettuce blend, Fuji apple, avocado, red quinoa crispies, beets, micro cilantro, Maui onion XO brandy dressing.
Korean Spicy Poke Salad
Spicy. Salmon, tuna, yellowtail tossed with Korean spicy sauce, avocado, radish, artisan lettuce blend, togarashi, green onion, sesame, furikake.
Snapper Ceviche Salad
Thin-sliced Japanese snapper crudo cured with yuzu citrus, spring mix, Texas orange supreme, radish, grape tomato, red onion, micro cilantro, olive oil, yuzu tobiko, sea salt.