Spice Fine Indian Cuisine
$6.29
Menu
Lamb and Goat Entrees
Lamb Rogan Josh
Lamb (boneless) braised chunks cooked with gravy based on browned onions or shallots, yogurt, garlic, ginger, and spice spices. Served with steamed rice.
Goat Rogan Josh
Goat (bone-in) braised chunks cooked with gravy based on browned onions or shallots, yogurt, garlic, ginger, and spice spices. Served with steamed rice.
Kadai Gosh (Lamb)
Boneless lamb cooked with tomatoes, onions, and bell peppers in sauce. Served with steamed rice.
Kadai Gosh (Goat)
Bone-in goat cooked with tomatoes, onions, and bell peppers in sauce. Served with steamed rice.
Saag (Spinach) Lamb
Boneless lamb with spinach cooked in a mild sauce. Served with steamed rice.
Saag (Spinach) Goat
Bone-in goat with spinach cooked in a mild sauce. Served with steamed rice.
Lamb Korma
Boneless lamb with yogurt, nuts, and spices. Served with steamed rice.
Goat Korma
Bone-in goat with yogurt, nuts, and spices. Served with steamed rice.
Lamb Vindaloo
Boneless lamb and potatoes cooked in a very spicy vinegar sauce. Served with steamed rice.
Goat Vindaloo
Bone-in goat and potatoes cooked in a very spicy vinegar sauce. Served with steamed rice.
Lamb Tikka Masala
Boneless lamb marinated in yogurt, skewed and cooked in herbs and spices. Served with steamed rice.
Goat Tikka Masala
Bone-in goat marinated in yogurt, skewed and cooked in herbs and spices. Served with steamed rice.
Gongura Lamb Curry
Lamb (boneless) sautéed and cooked in hot sauce and spices in south Indian style with sorrel leaves (light sour flavor). Served with steamed rice.
Gongura Goat Curry
Goat (bone-in) sautéed and cooked in hot sauce and spices in south Indian style with sorrel leaves (light sour flavor). Served with steamed rice.
Lamb Curry
Lamb (boneless) cooked in mild sauces. Served with steamed rice.
Goat Curry
Goat (bone-in) cooked in mild sauces. Served with steamed rice.