Japanese Garden

Appetizer size. Spring mix with asparagus, cucumbers, and tomatoes. Served with your choice of miso-sesame or ginger dressing.

Sea Garden Squid

Sesame marinated seaweed tossed together with ginger and sesame marinated squid.

Seaweed Salad

Sesame marinated seaweed.

Sunomono

Cucumber and wakame seaweed in a sweet vinaigrette dressing topped with sesame seeds.

Sunomono Shrimp

Cucumber and wakame seaweed in a sweet vinaigrette dressing topped with sesame seeds.

Sunomono Kanikama Crab

Cucumber and wakame seaweed in a sweet vinaigrette dressing topped with sesame seeds.

Sunomono Octopus

Cucumber and wakame seaweed in a sweet vinaigrette dressing topped with sesame seeds.

Sunomono Combination

Sunomono Spicy Tuna

Cucumber and wakame seaweed in a sweet vinaigrette dressing topped with sesame seeds.

Sunomono Snow Crab

Cucumber and wakame seaweed in a sweet vinaigrette dressing topped with sesame seeds.

Spicy Sashimi Salad

Spring mix with tuna, salmon, and yellowtail sashimi served with a spicy and savory dressing.

Kale Salad

Chopped kale, blueberries, mango, roasted sesame dressing, and crunchy bubu arare.