Taste of Texas
$6.29
Menu
Texas Specialties
All Texas Specialties come with the salad
Marinated Steak Skewer
Beef tenderloin, pineapple marinade, mashed potatoes, and grilled vegetables.
Grilled Tenderloin Medallions
Two 3 oz portions of tenderloin, bordelaise sauce, fried onion strings, asparagus, and mashed potatoes.
Texas Pecan Crusted Chicken
Stuffed with a spinach and artichoke blend. Served with lemon butter sauce, green beans with almonds and bacon, and mushroom wild rice.
Herb Marinated Grilled Chicken
Boneless skinless chicken breast, raspberry sauce, grilled vegetables, and sautéed spinach.
Grilled Atlantic Salmon
10 oz grilled salmon filet finished with whole grain mustard and honey vinaigrette. Served with garlic mashed potatoes, and steamed broccoli.
Jumbo Grilled Shrimp
A half-dozen grilled jumbo shrimp, mushroom wild rice, and grilled vegetables.
Jalapeño Stuffed Shrimp
Fried shrimp battered and stuffed with Monterey Jack cheese and mild jalapeño, cilantro cream sauce, sweet potato fries.
Grilled Vegetable Plate
Grilled portobello mushroom, asparagus, squash, red and yellow bell peppers, quinoa pilaf, fried brussels sprouts, fried avocado, and cilantro cream sauce.