Taverna
$4.49
Lunch Menu - Secondi
Served with chef's focaccia
Filetto Di Manzo Lunch
Gluten Free. 7 oz beef tenderloin, roasted potatoes, herb butter.
Eggplant Parmigiana Lunch
Vegetarian. Layered with tomatoes, buffalo mozzarella, served with mezze maniche alla norma.
Sustainably Sourced Salmone Agli Asparagi Lunch
Pan-roasted salmon, grain mustard Hollandaise, grilled asparagus.
Pollo Scarpariello Lunch
Roasted chicken, homemade sausage, cherry peppers, shallot, kalamata olives, roasted potatoes, white wine, and rosemary sauce.
Sea Bass Brodetto Lunch
Poached in a tomato broth with shrimp, clams, mussels, potatoes, and ciabatta toast. There is a risk associated with consuming any raw animal protein. If you have a chronic illness of the liver, stomach, or blood, or have immune disorders, you are at the greatest risk of illness from raw animal protein & should eat it fully cooked. If unsure of your risk, please consult your physician.
Taverna Burger Lunch
Wagyu beef, black truffle, Cheddar, lettuce, tomato, house fries.
Branzino Al Forno Lunch
Gluten Free. Roasted Mediterranean sea bass, celeriac puree, olives, cherry tomatoes, potatoes, organic vegetables, lemon oil.
Pork Chop Milanese Lunch
Baked bone-in pork chop, Milanese style, arugula, and grape tomatoes.