The Fish
$4.49
Entrees
Ohana Poke Bowl
Marinated salmon in traditional poke sauce, avocado, spicy kanikama, seaweed salad, masago, furikake.
Firecracker Chicken
Chicken strips sautéed with mushrooms, bell peppers, garlic, sweet and spicy glaze, vegetable tempura, rice.
Gyu Filet Mignon
8 oz filet, miso soy glaze, shallots, prawns, brussels sprouts.
Korean Steak & Eggs
BBQ short ribs, kimchi fried rice, fried egg, field greens, yuzu vinaigrette.
Grilled Salmon
Glazed salmon, pepper soy, mixed greens, green bean tempura.
Kobe Burger
American Kobe beef, provolone cheese, sautéed mushrooms, mixed greens, truffle fries.
Yaki Udon
Stir fried udon noodles, soy sauce, Napa cabbage, onion, bell pepper, shallots, garlic, snow peas, mushrooms and cilantro and ribeye steak on top.
Katsu Curry
Chicken or pork katsu (fried) with house curry, steamed rice, vegetable tempura.
Rocket Combo
BBQ short ribs, dynamite shrimp, blue crab fried rice.