The Steeping Room
$6.29
Bowls & Sandwiches
Buddha Bowl
Rice, bean, organic sautéed greens of the day, sweet potato medallions with choice of tofu, walnut, or chicken, and choice of sauce.
Curry Bowl
Roasted vegetable korma with cauliflower, carrot, chickpeas, and green beans in a cashew curry sauce garnished with roasted cashews and cilantro.
Smoky Quinoa Bowl
Quinoa with lapsang vinaigrette, an over-easy pastured egg or tofu, chopped bacon or tempeh bacon, toasted walnuts, organic arugula, watermelon radish, and house-pickled jalapeños.
Java Bowl
Tri cabbage mix, carrots, green beans, cucumbers, daily grain, and roasted peanuts with choice of tempeh, tofu, chicken, or over-easy egg. Served with peanut sauce and sambal.
Granola Bowl
Gluten Free. Coconut maple pecan granola with organic oats. Served with white mountain Bulgarian yogurt, seasonal fruit, and honey.
Strata of the Day
Gluten-free friendly bread pudding style baked egg dish with vegetables and cheese. Served with a side of mixed salad greens with balsamic house vinaigrette, or fruit. Strata of the moment: please contact your Runner or merchant directly for available options.
Grilled Cheese Sandwich
Gluten Free. Vermont white Cheddar cheese on choice of bread. Comes with chips or side mixed greens salad.
Club Sandwich
With tomatoes, romaine lettuce and basil mayo or vegan basil mayo. Served on choice of toasted spelt, toasted wheat, sourdough, or gluten-free multi-grain bread. Served with side choice of chips or a mixed greens salad.
Croque Monsieur
Version of the classic French ham and cheese sandwich. Broiled open faced with aioli, scallions, and tomato. Served with side choice of chips or a mixed greens salad.
Pimento Cheese Sandwich
White Cheddar and Gruyère cheeses blended with basil mayo and goat horn peppers, served on buttery grilled sourdough or gluten-free friendly multi-grain bread. Served with side choice of chips or mixed greens salad.
Banh Mi
Choice of chicken, salmon, pork, or baked tofu served on a French roll with basil mayonnaise, scallions, carrots, cilantro, red onions, and pickled jalapeños. Sambal on the side.
BAT Tea Sandwiches
Bacon, arugula, and tomato with basil mayo. Four triangles per serving. Served with side choice of a mixed greens salad or potato chips.
Cucumber Tea Sandwiches
With choice of cream cheese or hummus. Four triangles per serving. Served with side choice of a mixed greens salad or potato chips.
Jasmine Gravlax Tea Sandwiches
Jasmine tea-cured Atlantic salmon with cream cheese, watermelon radishes, and pickled mustard seeds. Four triangles per serving. Served with side choice of a mixed greens salad or potato chips.
Lemon Edamame Tea Sandwiches
A light and lemony edamame spread finished with scallion and cucumber. Four triangles per serving. Served with side choice of a mixed greens salad or potato chips.
Pork Tenderloin Tea Sandwiches
Gluten Free. A Malaysian-inspired marinated pork tenderloin finished with cilantro, pickled scallions, and chili mayo. Four triangles per serving. Served with side choice of a mixed greens salad or potato chips.
Roast Chicken and Arugula Tea Sandwiches
Roast chicken, basil mayo, arugula. Four triangles per serving. Served with side choice of a mixed greens salad or potato chips.
Tempeh BAT Tea Sandwiches
Tempeh bacon, arugula, and tomato with basil veganaise. Four triangles per serving. Served with side choice of a mixed greens salad or potato chips.
Kid's Choice
Served on crustless bread with a side of kid's fruit.