Tuk Tuk Thai - Ft. Worth
$4.49
Dinner Menu - Appetizers
A1. Thai Egg Rolls (4)
4 pieces. Fried vegetarian egg rolls stuffed with taro, carrot and cabbage, served with sweet & sour sauce.
A2. Fresh Rolls (2)
2 pieces. Spring rolls. A mixture of vegetables wrapped in delicate rice paper. Served with peanut sauce.
A3. Chicken Wings (6)
6 pieces. Chicken wings marinated in chef sauce, fried and served with sweet chili sauce or add Thai spicy sauce foe extra charge.
A4. Chicken Satay (4)
4 pieces. Chicken skewers marinated in thai herb, grilled and served with peanut sauce & cucumber salad.
A5. Crab Rangoon
Fried wontons with imitation crab meat and cream cheese filling. Served with chili sauce.
A4. Fried Wonton (8)
8 pieces. Wonton wrapper stuffed with ground chicken and seasonings served with chili sauce.
A7. Fried Tofu (6)
6 pieces. Served with peanut sauce.
A8. Pot Sticker (8)
8 pieces. (Fried or steamed) a mixture of cabbages, onions. Served with dumping sauce.
A9. Fried Shrimp (8)
8 pieces. Shrimp marinated in chef sauce, fried and served with sweet chili sauce.
A10. Edamame
Lightly salted steamed soybeans.
A11. Chicken Lettuce Wrap
Mushroom, brown sauce, noodle and lettuce on the side.
A12. Tuk Tuk Platter
A1, A4, A5, A7, A8. Served with sweet chili sauce, peanut sauce, sweet and sour sauce and dumping sauce.