Tuk Tuk Thai - Ft. Worth
$4.49
Dinner Menu - Chef's Suggestions
Thai Crab Soup
Made with egg ,crab meat, green onion and thai seasonings sauce.
Chispy Tilapia (Cu Chee)
Tilapia sautéed with panang curry paste, basil, bell pepper and Thai aromatic spices.
Siam Noodle (Khao Soi) / ข้าวซอย
Steamed egg noodle with shrimps & chicken in mild yellow curry topped with red onion, lime and fried egg noodle.
Egg Plant / ผัดมะเขือยาว
Sauteed eggplant with bell pepper, garlic & basil leaves with choice of meat. Come with steamed or brown rice.
Chicken Cashew Nut / ผัดหิมพานต์
Sauteed fried chicken with bell peppers, onions with cashew nuts in chef’s special sauce. Come with steamed or brown rice.
Fried Chicken with Fried Rice / ข้าวผัดไก่ทอด
Fried chicken over fried rice with egg and onion. Served with sweet chili sauce.
Crab Meat Fried Rice
Fried rice with crabmeat, egg, and onion served with lime and cucumbers.
Khao Kaprao Khai Dow
Rice topped with stir-fried ground pork , ground beef or ground chicken, basil, onion and fried egg on the top. Serve with spicy fish sauce.
Glazed Salmon in Eel Sauce
Fried or steamed salmon with teriyaki sauce served with steamed mix vegetables.