Steak Frites Plate

Peppered steak covered in gravy and feta. Served with fries.

Pepper Steak Plate with Kale & Side Salad

Pepper steak pan fried and served with kale, mixed green salad, and a side of avocado.

Veggie Plate with Toast

5 sides: macaroni and cheese, smashed potatoes, black beans, corn, spinach or kale.

Grilled Portobello Mushroom Steak Plate

Served with spinach or kale, smashed potatoes, and toast.

Big Chick'em Plate

Fried oyster mushrooms with pinto beans and rice, mac & cheese, kale, and toast.

Cauliflower Wings Country Plate with Black Pepper Gravy

Plate comes with smashed new potatoes, corn and macaroni and cheese.

Smothered Chicken Seitan Plate in Creole Gravy, Smashed New Potatoes, Kale, and Garlic Bread

Southern Dinner Catch Plate

Fish fried oyster mushrooms served with smashed potatoes, macaroni and cheese, and corn. Oyster mushroom comes with tartar sauce.

Country Fried Caulisteak Plate with Mac, New Potatoes & Kale

Gravy is optional.

Smothered Cauliflower Plate in Creole Gravy, and Kale

Served with smashed new potatoes and toast.

Fish Fried Oyster Basket with Catfish Fried Banana Blossom, Coleslaw, Mac & Cheese and Toast

Served with coleslaw and macaroni & cheese.

Chick'em & Grits Plate with Black Pepper Gravy

Fried Shrimp Plate and Grits

Six fried shrimp on a skewer and served over creamy grits with creole gravy or gumbo (when available).

Fish Fried Oyster Mushrooms and Cheese Grits Plate

Grits are topped with cheese sauce, peppers and onions. Served with a side of house made tartar and garlic toast.

Sausage & Grits Plate

Beyond hot Italian sausage served with a large side of grits topped with gravy and peppers. Served with a side of kale and French bread.

The Italian Stallion Plate

2 beyond sausage topped with basil mayo, Parmesan cheese sauce, caramelized onions, pico de gallo and blue cheese. Served with fries.

Shrimp and Sausage Quesadilla Plate

Served with kale & and rice.