Verf's Grill & Tavern
$6.29
Menu
Appetizers
Available everyday. Monday to Thursday 11:00 am - 09:00 pm. Friday and Saturday, 11:00 am - 10:00 pm. Sunday 11:00 am - 08:30 pm.
"The Bread"
Round artesian bread filled with mozzarella, green onions, poppy seeds, and roasted garlic butter.
Gorgonzola Potato Chips
Topped with cream sauce, bacon, melted Gorgonzola, and green onions.
Queso Blanco
With jalapeño Cheddar flour tortilla chips, pico de gallo, and queso fresco.
Calamari & Buffalo Popcorn Shrimp
Italian style fried calamari and spicy buffalo shrimp served with marinara and bleu cheese.
Brisket Sliders
BBQ brisket, topped with buttermilk fried onions.
Surf & Turf Nachos
Steak and shrimp, topped with hatch chili queso, black beans, cilantro, and pico de gallo.
Eggplant Nachos
Italian bread crumb crusted eggplant topped with basil-pesto, tomatoes, Parmesan, and melted mozzarella, drizzled with marinara.
Tenderloin Meatballs
Three tenderloin meatballs with herbs and Parmesan, placed on a dollop of mashed potatoes, with mushroom sauce.
Trio Pot Stickers
Two each; chicken, pork, and shiitake mushroom, served with spicy peanut sauce.
Kobe Beef Sliders
With caramelized onions, bacon, Vermont Cheddar, and hatch chili aioli.
Peel & Eat Shrimp
Served with cocktail sauce.
Brisket Street Tacos
Chopped smoked brisket on a corn tortilla with Mexican slaw, salsa verde, pico de gallo and crumbled queso fresco.