Frederick's Restaurant7701 Broadway Street # 20Open now$4.49delivery feeLunch AppetizersLunch Soups and SaladsLunch Main CoursesDinner AppetizersDinner SaladsDinner From the SeaDinner From the LandDinner SidesDessertsHappy Hour MenuPinto GrigioSauvignon BlancWhite BurgundyCalifornia ChardonnaySparkling WhitesDry Rose WinePinot Noir - Oregon & CaliforniaWorldly Red WinesBordeaux BlendsCalifornia MerlotCalifornia Cabernet SauvignonTop-Rated Cabernet Sauvignon From Napa & Alexander ValleyFrederick's Preferred Bordeaux & Proprietary BlendsMerlotSyrah ShirazBurgundyDinner From the LandGrass Fed Veal ChopWith mushroom maderia sauce.$45.00Aged Black Angus Beef TenderloinWith green peppercorn sauce & potato au gratin.$45.00Half Roast Duck a L'orangeServed with bacon fried rice.$32.00New Zealand Baby Back Rack of Lamb Dijionaise$45.00