Mala Sichuan Bistro
$2.49
Menu
牛羊 Beef and Lamb
香辣羊排 Aromatic Spicy Lamb Ribs (Halal)
Lightly battered and deep-fried lamb short ribs, sautéed with white onion, cilantro, dry red chilis, and jalapeño pepper in mala and cumin seasoning
什菌肥牛 Beef Brisket with Mushroom Medley
Beef brisket sliced and boiled, served on a bed of sautéed mushroom medley, topped with hotbed chives, drizzled with chef’s special soy sauce mixed, splashed with hot oil over scallions
金汤肥牛 Beef Brisket in Golden Soup
Highly umami soup made from pickled hainan yellow lantern chili paste, pickled peppers, king oyster mushroom, bean curd sheets, and sliced beef brisket
干锅牛肉 Dry Pot Beef
Extremely flavorful beef slices heavily seasoned with ginger, garlic, dry red chilies, whole Sichuan peppercorns, hot pot sauce, fermented black bean, aged hot pot oil, along with potato, cauliflower, celery, lotus roots, and king oyster mushroom
水煮牛肉 Water Boiled Beef
Braised beef in spicy bean curd sauce, poured onto steamed Napa cabbage and leeks, finished with boiling oil splashed over garlic and ginger bits, red chili powder on top
葱爆牛肉 Mongolian Beef
Sautéed sliced beef with onions and scallions in brown sauce and oyster sauce
干煸牛肉丝 Crispy Mala Beef
Dry fried shredded beef with fresh celery, jalapeño peppers, garlic, green onion, ground peppercorns, and dry red chilies in fermented broad bean paste, red chili sauce, soy sauce, red chili oil, and peppercorn oil
孜然牛肉 Cumin Beef
Cumin flavored beef slices sautéed with white onions, cilantro, jalapeño pepper, and red chilies in mala spicy sauce
牛肉丝扒时蔬 Shredded Beef with Seasonal Vegetables
Shredded beef sautéed in sweet flour sauce and savory brown sauce, served on a bed of steamed seasonal greens then topped with julienned scallion
小椒牛肉丝 Baby Pepper and Shredded Beef
Sautéed shredded beef and jalapeño peppers in oyster sauce and sweet flour sauce
黑椒牛肉 Black Pepper Beef
Tender beef slices sautéed with onions and jalapeño peppers in black pepper sauce
